Dinner Special 17 and 18 November 2018

Dinner Special Saturday & Sunday 17 & 18 November 4:30pm – 9pm

Oven fresh crispy Pork Hock (Schweinshaxe)
served with dark beer gravy, Sauerkraut and Bread Dumpling
whole Pork Hock 29.95
half Pork Hock 21.95
Please place your order and reserve your table (sold out quickly)
Phone (239) 765-8844
 
See you on the Weekend !!